<ul class="list-node"><li><p class="text-node">You have experience in production cooking, catering, or collective cooking: preparing in large quantities, assembly, strict adherence to MAPAQ standards.</p></li><li><p class="text-node">You can read and follow technical sheets to the letter, with the necessary precision for the preparation and finishing of each dish.</p></li><li><p class="text-node">If you have no problem getting up before the sun and being operational as soon as you arrive, we want to meet you.</p></li><li><p class="text-node">Punctual, reliable, respectful. We rely on you, and you know it.</p></li></ul><p class="text-node"><span style="color: rgb(89, 89, 89);"><strong>SKILLS</strong></span></p><ul class="list-node"><li><p class="text-node">Autonomous and organized, you anticipate what’s coming and adjust accordingly.</p></li><li><p class="text-node">Speed of execution without sacrificing accuracy.</p></li><li><p class="text-node">Constant vigilance regarding allergens and food restrictions.</p></li><li><p class="text-node">Ability to maintain pace from start to finish of the shift.</p></li><li><p class="text-node">Team spirit and professional attitude at all times.</p></li></ul><p class="text-node"></p>
