Cook (daytime) - GASTRONOMYCook (daytime) - GASTRONOMY

<p>ARE YOU READY TO JOIN </p> <p>A RESTAURANT LIKE NO OTHER? </p> <p><b>Some restaurants serve food. We create experiences.</b></p> <p>At SonoLux, dining is an immersive journey, where art, music, and bold flavors collide to awaken the senses. We are seeking a visionary <b>DAYTIME COOK-GASTRONOMY</b> – a responsible, self-reliant, and self-motivated cook, someone who thrives on innovation, challenges, and pushing boundaries.</p> <p>If you take pride in precision, efficiency, consistency, and believe that dining should be nothing short of extraordinary, we want you on our team.</p> <p>WELCOME TO SONOLUX</p> <p>SonoLux is opening two Food &amp; Beverage units that unfold across two distinct spaces, each designed to captivate:</p> <p>LUMI (36 seats) – A restaurant where dining meets sensory exploration. Expect curated art projections, evolving soundscapes, and bold culinary creations that surprise at every turn. This is not just a meal—it’s a multi-sensory performance.</p> <p>SUBTERRA (52 seats) – A hidden, underground speakeasy where the city’s tastemakers, creatives, and night-seekers gather. With rare spirits, boundary-pushing cocktails, and an audiophile atmosphere, Subterra is the secret everyone wants to be part of.</p> <p>Every dish, every drink, every note of music has a story. Now it’s your turn to write the next chapter.</p> <p>YOUR ROLE</p> <p>As a Daytime Cook, you will be part of the driving force behind the SonoLux experience, ensuring every guest leaves not just satisfied, but mesmerized.</p>