Veronique

I’m a hospitality student at ITHQ with a diverse background that bridges education, client service, and the culinary world. Before transitioning into hospitality, I spent 7 years as a teacher and 2 years as a liaison, developing strong communication, leadership, and people skills — all of which I now bring into food and hotel service environments.

My passion for hospitality comes from a deep appreciation for service, culture, and human connection. Whether managing a dining experience, supporting hotel operations, or working on the floor, I bring a thoughtful, guest-focused approach that’s rooted in both discipline and creativity.

With hands-on experience in food service and a Master’s degree in Music, I combine structure with artistry — always striving to deliver memorable, high-quality experiences. I’m eager to keep learning, growing, and contributing to the hospitality industry in meaningful ways.

I'm currently open to internships, part-time roles, or collaborations that allow me to deepen my experience in hospitality, particularly in guest services, food operations, or hotel environments.