Team Leader

Rivière-du-Loup, QC

Start date As soon as possible

Job type

Full-time, Part-time Category Food services
Description

On a daily basis, the service manager must:

  • Ensure customers receive a level of service and greeting according to La Cage standards;
  • Hire, train, supervise and evaluate support, service and bar personnel;
  • Oversee that his team members embody the values of the organization: food, beer and sports!
  • Ensuring the cage atmosphere inside the restaurant;
  • Coordinate the kitchen and dining room operations.
Schedule: Evening, weekdays/weekend
Requirements

Extroversion, infectious enthusiasm, professionalism, leadership, strong capacity to work under pressure, while showing tact and, of course, being a sports fan!

 

From 1 to 2 years of experience in service in a restaurant with activities similar to those of La Cage. Experience as headwaiter is an asset. Knowledge of Maitre-D is an asset. Additional training about the position and its responsibilities will be provided in the restaurant.

Apply for this job

Team Leader at La Cage Brasserie sportive - Rivière-Du-Loup

To apply for this job, sign in or create an account. In a few seconds, you’ll gain access to the employer’s website in order to apply.

By signing up, you confirm having read and accepted our terms of use and our privacy policy.