I am currently looking for a full time, permanent, sushi sous chef.
You will work directly with our Sushi chef to prepare amazing, fresh, sushi creations.
You must have at least 3 years experience in a busy, high end sushi restaurant.
You must be punctual, organized, clean, and dedicated to quality.
We offer very competitive wages and provide a relaxed, yet busy, family oriented work environment.
Candidates will be contacted by our executive chef to come in for an in person interview. Salary will only be discussed at this interview.
Please send your CV.
- 3 years experience