SOUS CHEF / GOURMET CATERING

Montréal, QC

Start date As soon as possible

Job type

Full-time Category Food services
Description

Sous Chef needed for our Gourmet Catering company with at leat 5 years experience. Positive Attitude Works in close collaboration with Chef Experience in Gourmet Catering Capable of working under pressure Competitive salary Full Time Must be available on weekends Team Spririt 

Send Resume online or contact La Marguerite Catering 514 488-4111 www.lamarguerite.ca

Requirements

Minimum 5 years experience with catering service

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SOUS CHEF / GOURMET CATERING at Traiteur La Marguerite

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