Kitchen clerk
Offer published on Mar 02
About Modavie
Since 1997, Modavie Bistro invites you to taste a varied menu inspired by French classics. Spawning two floors with vintage ambiance in the heart of Old Montreal, you can hear live bands play every night as well as during weekend brunch.
Job description
Job functions:
• Prepare the ingredients necessary for the preparation of the plates;
• Make the plate Assembly by ensuring compliance with the standard of presentation of the dishes;
• Maintain storage and food preparation spaces;
• Apply hygiene and sanitation standards;
• Implement occupational health and safety standards;
• Perform any other tasks necessary for the proper functioning of the kitchen.
Requirements
Qualifications and skills required:
• Training in establishment kitchen;
• 2 years of experience in a similar position
• Marked interest in teamwork;
• Ability to react well under pressure;
• Organizational sense;
• Available days, evenings and weekends.
Are you interested?
Send your application to this employer
