Floor Manager

Montréal, QC

Start date

As soon as possible

Job type



Hospitality, Food services


-Experience must encompass all FOH (front of the house) responsibilities such as staffing, staff development, scheduling, financial goals, ensuring operational excellence and ultimate guest satisfaction, etc.

-Potential candidates must be passionate, dependable, talented and self motivated.


-At least 5 years experience in restaurant management from a recognized brand of high caliber reputation (full service level).

-Fully bilingual in French and English.

-Strong leadership and communication skills.

Apply for this job

Floor Manager at Deville Dinerbar

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