Chocolatier(ère)
Offer published on Oct 28
Offer details
Start date: As soon as possible
Full-time
Hospitality, Food services, Foods
Montreal, QC
Job description
COMPANY DESCRIPTION
Farine & Cacao's mission is to invite you to a gourmet universe where you will find innovative, modern pastries inspired by the seasons where elegance is combined with the balance of flavors and textures.
TASKS AND RESPONSIBILITIES
We are looking for a person who is creative and passionate about pastry, chocolate and viennoiseries
Requirements
Qualifications:
Experience in chocolate and viennoiseries
Aesthetic sense focused on minimalism
Attention to detail
Fast in completing tasks
Able to work independently
Able to organize and work alone
Location of the position: In person
DEP / AEC or Certificate (Desired)
Are you interested?
Send your application to this employer