Chef / Head of production kitchen

Montreal, QC

Start date As soon as possible

Job type

Full-time Categories Hospitality, Food services, Tourism, Spa & Wellness, Events, Health, Foods, Other, Food Truck, Attractions, COVID19
Description

Le Lunch Box company is growing and we are looking for responsible employees who can grow with us.

The position offered for chef / production kitchen manager is for our C1 food factory. Reporting directly to the owner, there will be opportunities for advancement in the future.

The schedule is Sunday through Thursday 7am to 3pm. We offer great working conditions in a factory that was built only 2 years ago. Competitive salary with different social benefits.

The work mainly consists of managing and carrying out general productions in very large volumes, receiving marchandises, supervising the team and managing inventories.

Requirements
Minimum of 5 years of experience
Health and safety certificate at MAPAQ
Food Manager Certificate at MAPAQ
Being a dynamic person, ready to work in a team and very organized
Have a strong sense of leadership.

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Chef / Head of production kitchen at Le Lunch Box

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