Chef de Partie

Montreal, QC

Start date As soon as possible

Job type

Full-time, Part-time Categories Food services, Foods

LABARAKE is a fast-paced, trendy, French-Quebec bistro located in the Rosemont-La Petite-Patrie area of Montreal, nearby Le Plateau-Mont-Royal. Our restaurant serves delicious small plates, hearty main meals, and crafty cocktails.

We are currently seeking and experienced chef de partie who is motivated and has a positive and energetic attitude. 

 As Chef de Partie, you will be under the supervision of the Chef and his assistants.


- Participate in the smooth running of the service

- Supervision of the cooks

- Learn to follow established recipes

- Participate in the development of new recipes

- Ensure the cleanliness of the kitchen and respecting hygiene standards


- Compensation composed of a salary of $ 20.00 to $ 22.00 per hour depending on your experience and skills.

- Family-like atmosphere and teamwork oriented

- Opportunities for growth within the company

- Great working environment

- Trendy, fast-paced atmosphere

- Steady schedule

- Free parking available on site.

- Air conditioned kitchen.

- Reasonable closing hours



·         2+ years working in a fast-paced kitchen

·         Has creative, innovative ideas

·         Must work well in a team environment

·         Must be able to work and excel under pressure

Reliable & high performing individuals will have growth opportunities. If we grow, you grow.

Apply for this job

Chef de Partie at LABARAKE Caserne à Manger

Add another document (optional)

By signing up, you confirm having read and accepted our terms of use and our privacy policy.