Breakfast Cook

Boucherville, QC

Start date As soon as possible

Job type

Full-time Categories Hospitality, Food services
Description

The  candidate is responsible in coordinating is activities in accordance with the standards of our establishment

RESPONSIBILITIES

  • Working on the line during breakfast services
  • Preparing the ''mise en place'' of is station
  • Supervising the reception of food deliveries
  • Respecting safety regulations
  • Keeping is work station clean

MUST HAVE

  • Good organisational skills
  • Detail oriented
  • Team spirit
  • Ability to communicate and work under pressure
    Requirements
    • Must be available for day and night shifts including weekend
    • Minimum of 2 years of experience

    Apply for this job

    Breakfast Cook at Restaurant SENS - Hôtel Mortagne

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