Assistant Cook
Offer published on Apr 08
Job description
Les Jardins Intérieurs offers a friendly working environment, a warm atmosphere and a quality of life !! Working in a residence is more than a professional experience, it is a life experience and rewarding responsibilities with a golden clientele! We offer stable hours, advantageous conditions and the opportunity to make a significant difference in the daily life of our residents.
POSITION DESCRIPTION:
Under the responsibility of the Chef, the incumbent assists the chef and the cooks in their tasks. He / She participates in the preparation of cold dishes and desserts, cuts and peels vegetables or fruits, prepares the plates, prepares the meal trolleys and takes part in the maintenance of the equipment and the kitchen with the rest of the team.
ROLE AND GENERAL RESPONSIBILITIES:
- Assemble plates of food
- Collaborate with kitchen staff to ensure good teamwork
- Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
- Maintaining the cleanliness of equipment and the workspace
- Manning the warm table, help residences with their choices
- Perform other related duties
- Supervise the preparation of cold meals and desserts
- Recognition program
- Referral Program
- Salary according to the collective agreement in force
- Uniform provided
- Floating days off
- Social leave
- Employee Assistance Program
- Vacation
- Social Club activities, gifts and substantial discounts
- Human management approach
- Ongoing training
- Consistent schedule
- Career Opportunity
- Welcome and integration Program
- Recognition program
- A welcoming and tight-knit team!
Requirements
EXPERIENCE AND QUALIFICATIONS:- Good team player
- Good sense of interpersonal communication
- Good communication
- Experience in a large restoration's volume (an asset)
Are you interested?
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*For this job offer, you must apply on the employer's website.
